Cheesecake

Nonfat Yogurt, Gluten-free Yogurt
Cheesecake

Forget the fork and grab a spoon.

You'll want to savor each bite of this rich and creamy classic. 

Cheesecake label
Ingredients:

Water, Nonfat Milk, Sugar, Corn Syrup, Milk, Whey, Maltodextrin, High Fructose Corn Syrup, Modified Food Starch, Baker's Cheese [skim milk, milk, skim milk cheese (pasteurized skim milk and enzymes)], Sugar, Lactic Acid, Buttermilk Powder, Natural and Artificial Vanilla, Mono- and Diglycerides, Cellulose Gum, Guar Gum, Polysorbate 80, Carrageenan, Citric Acid, Sodium Benzoate, Potassium Sorbate, Titanium Dioxide, Turmeric (color), FD&C Yellow #6, Yogurt Cultures (L. bulgaricus, L. acidophilus, S. thermophilus and B. lactis).

Nutritional Information
Based on Serving Size 89g (3.14oz)
Calories 120
Calories from Fat 0
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 60mg 2%
Total Carbohydrate 25g 8%
Dietary Fiber 0g 0%
Sugars 18g
Protein 3g
Vitamin A 0%
Vitamin C 2%
Calcium 15%
Iron 0%
 
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.