Peanut Butter Fudge
Reduced-fat Ice Cream

Peanut Butter Perfection!
Our traditional peanut butter fudge recipe is the ultimate indulgence.
Ingredients:
Milk, sugar, cream, corn syrup, nonfat milk, whey, white chocolate base (sugar, high fructose corn syrup, whole milk powder, cocoa butter, soy lecithin, vanilla, natural and artificial flavors, modified food starch, cellulose gum, dextrose, carrageenan, gum Arabic, potassium sorbate, citric acid, tricalcium phosphate, silicon dioxide), peanut butter base (peanuts, sugar, peanut oil, salt), saturated egg yolks, mono-and diglycerides, tetrasodium pyrophosphate, cellulose gum, guar gum, polysorbate 80, carrageenan, dextrose, caramel color, propylene glycol, and vitamin A.Allergens:
- Milk: Yes
- Egg: Yes
- Wheat: No
- Soy: Yes
- Tree nut: No
- Peanut: Yes
- Sulfites: No
This product is manufactured in a facility that also processes peanuts, tree nuts, eggs, soy, milk, and wheat products.
Nutritional Information
Based on Serving Size 89g (3.14oz) | |
Calories | 150 |
Calories from Fat | 50 |
% Daily Value* | |
Total Fat 6g | 9% |
Saturated Fat 3g | 14% |
Trans Fat 0g | |
Cholesterol 35mg | 12% |
Sodium 105mg | 4% |
Potassium 0mg | 0% |
Total Carbohydrate 21g | 7% |
Dietary Fiber 0g | 0% |
Sugars 16g | |
Protein 4g | |
Vitamin A | 4% |
Vitamin C | 2% |
Calcium | 10% |
Iron | 2% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |